Thursday, August 25, 2011

Tasty Thursday w/ The How to Mommy

Cheesy Turkey Meatloaf

1.5 to 2lbs ground turkey
1 cup milk
1 cup Italian style breadcrumbs
1 cup shredded cheese
2 eggs
ketchup (gotta be Heinz)

1. Mix turkey, milk, breadcrumbs, salt, pepper, and eggs together in a bowl
2. Fold cheese into mixture
3. Transfer into a greased loaf pan OR muffin pan (for mini loaves)
4. Top with ketchup (how ever much you'd like)
5. Bake at 400 degrees for 1 hour

Cut and serve with your favorite potatoes and veggies.

This recipe is so yummy. I make it at least once a month for my family. Olivia loves the mini-loaves. I also make it fun and make smiley faces with the ketchup on top of them. This is super easy for the busy mummy to make!

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